CookUnity surpasses $750 million in annual recurring revenue (+80% year-over-year)

Ordering meals online is no longer an emerging trend in the United States; it has become a common practice deeply ingrained in consumer habits. The North American food delivery market is experiencing unprecedented maturity: 62% of adults now use ordering platforms, and 17% consume at least one delivered meal each week. Against this backdrop of strong demand for high-quality alternatives to traditional fast food, CookUnity is establishing itself as a disruptive player by combining the flexibility of a subscription model with the expertise of haute cuisine.

Financial Performance 2025

The North American company is demonstrating the strength and growth potential of its business model. The year 2025 marks a historic acceleration in the platform’s performance metrics.

This year's key metrics set new standards for the industry:

• $750 million: The company's annual recurring revenue (ARR).
• +80% year-over-year: The business's exceptional annual growth rate.
• 43 million meals: The total number of meals delivered across North America in 2025.
• 180 partner chefs: The number of active culinary creators on the platform.

Geographic expansion and diversification

Initially launched on a local scale, CookUnity has successfully scaled up by expanding its logistics network. The platform is now firmly established in North America, with a strategic presence in eight major global cities: New York, Los Angeles, Miami, Atlanta, Austin, Chicago, Seattle, and Toronto.

The Rise of Therapeutic Meals

In addition to its geographic expansion, CookUnity is diversifying its offerings to address public health challenges. By 2025, the platform had enabled 250,000 California residents to access therapeutic meals. These specialized menus are carefully designed to support the treatment of chronic diseases through nutrition.

Subscription Model and Accessibility

CookUnity's success is based on a flexible and transparent service designed for regular use throughout the week. Prices start at $10.49 per meal, making chef-quality cuisine accessible to as many people as possible.

To accommodate consumers' lifestyles, the platform offers several flexible subscription plans:

• Short-term plans: 4 or 6 meals per week.
• Intermediate plans: 8 or 12 meals per week.
• Family/Intensive Plan: 16 meals per week.

Impact on the culinary ecosystem

CookUnity acts as an incubator and audience accelerator for culinary creators. In 2025, the platform welcomed some 30 new talents, including the renowned chef Marcus Samuelsson, winner of eight James Beard Awards (considered the Oscars of American cuisine).

This model enables the 180 chefs on the platform to build their national reputation and generate significant additional revenue, all without having to invest in opening and managing new brick-and-mortar restaurants.

“We founded CookUnity with a simple belief: high-quality cuisine should be accessible beyond restaurants. “Our model allows chefs to focus on their core business—cooking and creating—while we handle sourcing, packaging, and nationwide delivery logistics. It’s a unique model for culinary creators that also makes it possible to offer delicious, affordable meals at scale,” said Mateo Marietti, co-founder and CEO of CookUnity.

‍